Sundried Tomato Tapenade
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Ingredients
- 2/3 cup Sun Dried Tomatoes, chopped
- 1 TBPS Garlic, chopped
- 2 tsps Capers
- 3 TBSPS Green Olives, chopped
- 1/2 tsp anchovie paste (optional)
- 1 TBSP white wine
Instructions
- Combine all ingredients and store in a glass container in the refrigerator.
- Use within a week.


